Question

The alcoholic fermentation is
carried out by the yeast known as ...
Answer
A. @ Wilmot cerevisiae
B. O saccharomyces cerevisiae
c. O lactobacillus
D. O lactobacillus cerevisiae​

Answer 1

Answer:

ethanol fermentation

Alcohol fermentation, also known as ethanol fermentation, is the anaerobic pathway carried out by yeasts in which simple sugars are converted to ethanol and carbon dioxide. The process of alcohol fermentation allows yeasts to break down sugar in the absence of oxygen and results in byproducts that humans benefit from.

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