Question

the bacteria culture convert the lactose present in milk to which of the following a)alkali b)salt c)acid​

Answer 1

Explanation:

lactose is convereted into lactic acid

Answer 2

Answer:

acid

Explanation:

The real acidity of milk is due to lactic acid. This is never found in milk when it is first drawn from the udder. It is produced by the action of the lactic acid organisms on the milk sugar. The so-called apparent acidity of milk is what gives fresh milk its acid reaction.