Biology, asked by enriangnlaro5635, 1 year ago

The commonly used media for submerged bacterial fermentation at commercial scale is
A.beet molasses
B. liver extract
C. germinated seed
D. none of these

Answers

Answered by archit82

0

none of them
blood agar is used

Answered by divyanshi86

0

the correct answer is
A.beet molasses

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