Question

the emerging effects of biotechnology?​

Answer 1

Answer:

Although biotechnology has produced many benefits for humanity, its applications have also resulted in some undesirable consequences such as diminished species biodiversity as well as diminished agrobiodiversity, environmental contamination, and the exploitation of intellectual property rights and patents in ...

Answer 2

Answer:

The panel concluded the main societal benefits of food biotechnology were: Increased agricultural production. Reduced loss due to pests, drought, and disease. Increased environmental sustainability