Question

The end product of fermentation reaction by yeast are play_arrow

1 Carbon dioxide + water
2 Lactic acid + energy
3 Ethanol + carbon dioxide + energy
4 Carbon dioxide + water + energy
te., me the ans​

Answer 1

Answer:

Here is your answer :

Option C is correct !

Explanation :

In yeasts, fermentation results in the production of ethanol and carbon dioxide – which can be used in food processing: Bread – Carbon dioxide causes dough to rise (leavening), the ethanol evaporates during baking.

Explanation:

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