Biology, asked by Ankushkumar3310, 12 hours ago

THE PLANTS ARE ABLE TO PREPARE THEIR FOOD WITH THE HELP OF LEAVES . WE CAN CHECK THIS BY PERFORMING ONE EXPERIMENT IN WHICH WE HAVE TO PUT A LEAF IN TEST TUBE CONTAINING SPIRIT . TEST TUBE WILL BE THEN PLACED IN BEAKER CONTAINING WATER AND HEAT IT PROPERLY . NOW PUT THE SOLUTION A IN ORDER TO CHECK THE PRESENCE OF B IN THE LEAF . i - IODINE SOLUTION IS USE TO CHECK THE PRESENCE OF STARCH ii- COPPER SULPHATE AND CAUSTIC SODA IS USED TO CHECK THE PRESENCE OF PROTEIN .
a) IDENTIFY A AND B i- A - IODINE SOLUTION AND B- STARCH ii- A -STARCH AND B- IODINE SOLUTION iii- A - COPPER SULPHATE AND B - PROTEIN iv- A - CAUSTIC SODA AND B- STARCH

Answers

Answered by Ananyanair2010
3

Answer:

the presence of starch in a food material can be tested using iodine solution

Explanation:

think so this answer is helpful

thanks !

Answered by dipu150683
0

Answer:

A iodine solution and B starch

Explanation:

i hope it help u all

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