The process of preventing food spoilage by chemical or physical method is called food _______?
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9
Answer:
Chain
Explanation:
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Answered by
7
Answer:
chain
Explanation:
Chemical preservation entails adding chemical compounds to the product. Physical preservation entails processes such as refrigeration or drying. Preservative food additives reduce the risk of foodborne infections, decrease microbial spoilage, and preserve fresh attributes and nutritional quality.
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