The students left each potato stick in one of four different liquids for 5 hours:
• distilled water
• 0.1 mol per dm3 sodium chloride solution
• 0.5 mol per dm3 sodium chloride solution
• 1.0 mol per dm3 sodium chloride solution.
After 5 hours they measured the mass again and calculated the change in mass.
PhysicsAndMathsTutor.com(i) Predict which of the liquids would cause the largest decrease in mass of a potato stick.
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1. 1.0 (mol dm–3 sodium chloride solution) ;
2.(to remove) excess / surface/AW, water/AW, on potato sticks ;
to measure the mass of the potato (stick) only ;
3.cells / potato sticks, have lost water (by osmosis) ;
from high water potential to low water potential/down water potential
gradient ;
(cells / tissue/ potato) were, plasmolysed/ flaccid ;
loss of turgor (pressure) ;
not enough pressure of water pushing on cell walls ;
4. protein denatured (when cooked) ;
cell membrane, damaged/destroyed (when cooked) ;
no osmosis will occur ;
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