Question

There is no increase in volume when 25g of salt is dissolved in 100ml of water which characteristics

Answer 1

Hey.

Here is the answer.

As no volume is increased so it infers the characteristics of large intermolecular spaces between the particles of liquid (water ).

The particles of liquidwater is not tightly bounded and has spaces between them.

We can see that the sugar has dissolved and vanished and it must have taken the spaces between the particles of water as volume is unchanged .

Thanks.