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1. Traditional
2.dry and wet milling, boiling, lime cooking, steaming, baking, frying, extrusion, flaking, roasting, fermentation, malting or sprouting, and brewing.
3. Peacock
4.Ganga
5.Sarnath
6.(a) processing sugar cane or sugar beets into raw sugar and (b) processing the raw sugar into refined sugar.
7.Sandhai
8.Villages
9.renewable energy
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