Question

Three methods to prevent rancidity

Answer 1

please mark it as a brainlist

Rancidity can be prevented using the following methods:

• Adding antioxidants (substances which prevent oxidation) to food.
• Storing food in airtight containers to slow the process of rancidification.
• Refrigerating food also helps to slow down rancidification.
• Replacing oxygen in the containers with another gas.

Answer 2

hi
It can be prevented by following methods:
(i) The packing of food materials should be replaced the air with Nitrogen.
(ii) The food materials should be placed at very low temperatures.
(iii) Addition of antioxidants also prevents rancidity process,