Question

To convert Milk into Curd - Lactobacillus . Plz Name some more uses of Microbs . Name atleast 5 Spam will be reported​

Answer 1

Answer:

1. aceto bacter aceti ---> used for making acetic acid ( vinegar)

2. rhizobium bacteria ---> helpful in the replenishment of the nutrients in the soil

3. streptococcus is used in making dough for bread.

4. yeast is used in the production of alcohol.

5. microorganisms are also used to purify water.

Answer 2

Answer:

Milk is turned into curd by bacteria. Milk contains many microorganisms. Of these, the bacterium Lactobacillus promotes the formation of curd.

When a small amount of pre-made curd is added into warm milk, then lactobacillus bacterium present in curd multiplies in milk and converts it into curd. During this process, lactobacillus bacterium acts on lactose sugar present in milk and converts it into lactic acid. This lactic acid then converts milk into curd.