Biology, asked by dvjaganmohanrao1978, 3 months ago

to know about importance of mushrooms (for project )​

Answers

Answered by Anonymous
0

Answer:

Nowadays, mushrooms are popular valuable foods because they are low in calories, carbohydrates, fat, and sodium: also, they are cholesterol-free. Besides, mushrooms provide important nutrients, including selenium, potassium, riboflavin, niacin, vitamin D, proteins, and fiber.

Explanation:

hope it helps!!

Answered by kriti17789
1

Answer:

Fungi, as food, play a role in human nutrition in the form of mushrooms, and also as agents of fermentation in the production of bread, cheeses, alcoholic beverages, and numerous other food preparations. Secondary metabolites of fungi are used as medicines, such as antibiotics and anticoagulants.

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