To which class do most of the cereals belong?
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Answer:
Cereals are the grains belonging to the grain family. Wheat, rice, corn, millet, rye, and many others. These are rich in carbohydrates.
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Monocotyledonae
- Cereals are the grains belonging to the grain family. Wheat, rice, corn, millet, rye, and many others. These are rich in carbohydrates.
- Cereals are rich in vitamins, proteins, carbohydrates, minerals, fats and oil. They are composed of bran, germ and endosperm. When the bran and germ are removed, the endosperm is known as carbohydrate.
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