Transportation of absorbed food substances to different parts of the body and their utilization
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The use of food in the body involves three processes – digestion, absorption and utilization of nutrients in the body. • Digestion – is the process which releases many nutrients in the forms in which the body can use by breaking up food in the intestinal tract.
Utilisation - It is the process in which the food is utilised in to our body .
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Absorbed food is transported to different parts of body and is utilized for different purposes - Assimilation
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