Two different kinds of foods A and B are being considered to form a weekly diet. The minimum weekly requirement of fats, carbohydrates and proteins are 18, 24 and 16 units respectively. One kg of food A has 4 units of fat, 14 units of carbohydrates and 8 units of protein. One kg of food B has 12 units of fat, 4 units of carbohydrates and 6 units of protein. The price of food A is ₹4 per kg and that of food B is ₹3 per kg Form the LPP to minimize the cost.
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