Science, asked by keerthikreeshni, 1 month ago

Vacuum packing is commonly used to store nuts.

Answers

Answered by sindhuganaseelan3

Answer:MARK AS BRAINLIEST PLEASE MARK

Answer: Vacuum packing reduces atmospheric oxygen, limiting the growth of aerobic bacteria or fungi, and preventing the evaporation of volatile components. It is also commonly used to store dry foods over a long period of time, such as cereals, nuts, cured meats, cheese, smoked fish, coffee, and potato chips (crisps).

Answered by elvingr8isa2020

Answer:

Yes that's true

Explanation:

Vacuum packing reduces atmospheric oxygen, limiting the growth of aerobic bacteria or fungi, and preventing the evaporation of volatile components. It is also commonly used to store dry foods over a long period of time

plz mark as brainliest

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