vinegar is a. type of food preservatives
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Explanation:
Explanation: Vinegar is made by fermenting water and sugar solution. It is a natural preservative, it contains acetic acid. The acid can kills various microbes that cause food spoilage.
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Vinegar is made from fermentation of sugar and water solutions and it acts as an effective natural preservative. The acetic acid present in vinegar kills microbes and inhibits food spoilage. Adding common vinegar in your food can not only preserve foods but also help enhance their taste........
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