what are agronic desirable characteristics ?
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Desirable Characteristics. In addition to being uniform in size, shape, color, and stage of maturity, the vegetables should have certain other characteristics common for the type.
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Desirable agronomic characteristics are: (i) Tallness and profuse branching are desirable characters for fodder crops. (ii) Dwarfness is desired in cereals, so that less nutrients are consumed by these crops
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