Question

what are coarse grains ​

Answer 1

Answer:

Coarse grains generally refers to cereal grains other than wheat and rice — in the OECD countries, those used primarily for animal feed or brewing. Context: ... Maize (corn in the United States) is a coarse grain but is reported separately from all other coarse grains in the PSE/CSE tables.

Coarse cereals are a broad sub-group of several Kharif crops, and along with Maize/Corn, include Barley, Jowar (Sorghum), Bajra (Pearl Millet), Ragi (Finger Millet), etc.

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