What are effects of co2 on plants and animals
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Under elevated CO2 most plant species show higher rates of photosynthesis, increased growth, decreased water use and lowered tissue concentrations of nitrogen and protein. Rising CO2 over the next century is likely to affect both agricultural production and food quality.
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CO2 afects most plant species. They show higher rates of photosynthesis, increased growth, decreased water use and lowered tissue concentrations of nitrogen and protein.
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