what are the desirable agronomic characteristics for crop improvements???
Answers
Answered by
2
Answer:
Desirable agronomic characteristics for crop improvements are: (a) Tallness and profuse branching are desirable characters for fodder crops. (b) Dwarfness is desired in cereals, so that less nutrients are consumed by these crops.
Answered by
3
Namaskar !!
Desirable agronomic characteristics in crop plants help to give higher yield .For eg ,desirable characters for fodder crop are tallness and profuse branching
❤
Similar questions