What are the desirable agronomic characteristics for crop improvements?
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Answered by
80
Heya...Empress Here..
• So you see, the desirable agronomic characteristics for crop improvements are as follows :-
No. 1 => Fodder Crops :- Branching (Profuse) and tallness is desirable.
No. 2 => Cereal Crops :- They require a short height or dwarf ness in order to consume less nutrients.
• So you see, the desirable agronomic characteristics for crop improvements are as follows :-
No. 1 => Fodder Crops :- Branching (Profuse) and tallness is desirable.
No. 2 => Cereal Crops :- They require a short height or dwarf ness in order to consume less nutrients.
Answered by
46
Heya friend,
☆☆☆☆ What are the desirable agronomic characteristics for crop improvements?☆☆☆☆
Here is the answer:
DESIRABLE AGRONOMIC CHARACTERISTICS FOR CROP IMPROVEMENT:-
1) FODDER CROPS:- Profuse branching and tallness.
2) CEREAL CROPS:- Dwarftness.
Hope my answer helps you :)
Regards,
Shobana
☆☆☆☆ What are the desirable agronomic characteristics for crop improvements?☆☆☆☆
Here is the answer:
DESIRABLE AGRONOMIC CHARACTERISTICS FOR CROP IMPROVEMENT:-
1) FODDER CROPS:- Profuse branching and tallness.
2) CEREAL CROPS:- Dwarftness.
Hope my answer helps you :)
Regards,
Shobana
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