Science, asked by nida38, 4 months ago

What are the desirable agronomic characteristics for crop improvement?
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Answered by rajaditi59949

2

Desirable agronomic characteristics for crop improvements are:

(a) Tallness and profuse branching are desirable characters for fodder crops.

(b) Dwarfness is desired in cereals, so that less nutrients are consumed by these crops.

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