Biology, asked by tejaswitanu2001t, 1 year ago

what are the desirable agronomic characteristics required for crop improvements ?

Answers

Answered by Anonymous

The desirable agronomic characteristics for crop improvements are:
i.Tallness and profuse branching in any fodder crop.
ii. Dwarfness in cereals.

These help in increasing crop productivity.

tejaswitanu2001t: Thanx

Answered by dashingdhanshri

tallness
profuse branching
thickness and no of leaves
dwarfness in cereals

tejaswitanu2001t: Thanx

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