Question

What are the factors which are responsible for persisting food problem in the country

Answer 1

The most common causes of food insecurity in African and other Third World countries were:

Drought and other extreme weather events. ...

Pests, livestock diseases and other agricultural problems. ...

Climate change. ...

Military conflicts. ...

Lack of emergency plans. ...

Corruption and political instability. ...

Cash crops dependence. ...

AIDS.