Question

What are the principles of cooking food?

Answer 1

Most important, specific to the principles of cooking, you must understand the methods used to transfer heat: broiling, grilling, roasting and baking, sauteing, pan-frying, deep-frying, poaching, simmering, boiling, steaming, braising and stewing . . .

Answer 2

Answer:

We should cook food thoroughly it is very healthy for our body.

We are using different methods to cook food. Cooking means generally we are using heat energy it is transferred into food items then it is easy to digest in our body.

Cooking principles:

1) Boiling is also one type of cooking method. This method is good and healthy.

2) poaching this means we have to cook food in liquid.

3) stewing in the slow process, we can use a small amount of water to cook food.

4) Roasting it means cooking food before glowing fire.

5) Baking, Grilling, deep frying, etc are the principles of cooking food.