what are the two structures making up starch
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Starch exists in two different forms: amylose and amylopectin. Each form is a polymer of glucose molecules. Amylose consists of long, chain-like molecules of glucose units joined together. The structure of amylopectin is similar to that of amylose, but there are numerous branches along the chain.
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Starch exists in two different forms: amylose and amylopectin. Each form is a polymer of glucose molecules. Amylose consists of long, chain-like molecules of glucose units joined together. The structure of amylopectin is similar to that of amylose, but there are numerous branches along the chain.
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