Question

what are the types of food adulteration?

Answer 1

TypeSubstances Added
Intentional AdulterantsSand, marble chips, stones, mud, other filth, talc, chalk powder, water, mineral oil and harmful colour.Incidental adulterantsPesticide residues, droppings of rodents, larvae in foods.Metallic contaminantsArsenic from pesticides, lead from water, effluent from chemical industries, tin from cans.