what are the various methods which can prevent the rancidity of fatty foods
Answers
Answered by
1
HEY mate here is your answer.
the various methods which can prevent the rancidity of fatty foods are as follows :)
#by packing foods materials in tight packs
#refrigeration
#by packing with N2 gas.
etc,....
hope it helps you.
always keep smile on your face :)
the various methods which can prevent the rancidity of fatty foods are as follows :)
#by packing foods materials in tight packs
#refrigeration
#by packing with N2 gas.
etc,....
hope it helps you.
always keep smile on your face :)
Answered by
0
We can prevent oil food to rancid by
Step 1
Store cooking oils out of direct light, especially direct sunlight. Light can break down the oil molecules, causing a deterioration in flavor and eventually distinctly rancid tones. This is why high grades of olive oil are commonly sold in cans or tinted bottles.
Step 2
Find a cool place to store your cooking oils. It may be convenient to have them directly over the stove, but the heat from cooking will shorten their shelf life. A low cupboard near the stove is a better choice, because heat rises and a place near the floor is usually cooler.
Step 3
Replace the cap on your oil bottle after every use, as oxygen will also break down oils over time. Don't shake or agitate the oil if you can help it, because this introduces extra oxygen. Narrow bottles are better for oil than wide bottles, because they expose a smaller surface area to the air
Step 1
Store cooking oils out of direct light, especially direct sunlight. Light can break down the oil molecules, causing a deterioration in flavor and eventually distinctly rancid tones. This is why high grades of olive oil are commonly sold in cans or tinted bottles.
Step 2
Find a cool place to store your cooking oils. It may be convenient to have them directly over the stove, but the heat from cooking will shorten their shelf life. A low cupboard near the stove is a better choice, because heat rises and a place near the floor is usually cooler.
Step 3
Replace the cap on your oil bottle after every use, as oxygen will also break down oils over time. Don't shake or agitate the oil if you can help it, because this introduces extra oxygen. Narrow bottles are better for oil than wide bottles, because they expose a smaller surface area to the air
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