Chemistry, asked by abhipreetkour, 9 months ago

what do you know about rancidity

Answers

Answered by deepanjali0817

Answer:

Rancidification is the process of complete or incomplete oxidation or hydrolysis of fats and oils when exposed to air, light, or moisture or by bacterial action, resulting in unpleasant taste and odor.

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Answered by kumarmanish12577

Answer:

It is the process of complete or incomplete oxidation of fats and oils when exposed to air , light or moisture or by bacterial growth resulting taste and odor please follow me

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