What do you know about the Green Revolution on environment and its harmful effects on environment?
Answers
The Green Revolution was a period when the productivity of global agriculture increased drastically as a result of new advances. During this time period, new chemical fertilizers and synthetic herbicides and pesticides were created. The chemical fertilizers made it possible to supply crops with extra nutrients and, therefore, increase yield.
Harmful effects;
Although the Green Revolution had several benefits, there were also some issues associated with this period that affected both the environment and society. The use of chemical fertilizers and synthetic herbicides and pesticides dramatically influenced the environment by increasing pollution and erosion.
Answer:
The Green Revolution in India refers to a period when Indian agriculture was converted into an industrial system due to the adoption of modern methods and technology such as the use of high yielding variety (HYV) seeds, tractors, irrigation facilities, pesticides, and fertilizers. It was mainly found by M.S. Swaminathan. This was part of the larger Green revolution endeavor initiated by Norman Borlaug, which leveraged agricultural research and technology to increase agricultural productivity in the developing world.[2]
The Green Revolution within India commenced in the early 1960s that led to an increase in food grain production, especially in Punjab, Haryana, and Uttar Pradesh. Major milestones in this undertaking were the development of high-yielding varieties of wheat,[3] and rust resistant strains of wheat.[4] [5] However, agricultural scientists like M.S.Swaminathan and social scientists like Vandana Shiva are of the opinion that it caused greater long term sociological and financial problems for the people of Punjab and Haryana.[6]