Question

what do you mean by lactobcillus​

Answer 1

It is the microbe that is responsible for the formation of curd . Lactobacillus are added to milk ( hot milk 37°C) it converts lactose sugar of milk into lactic acid. lactic acid cause coagulation of milk protein ( casein) .

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Answer 2

Ello user !!!!!!!!!!!

Here is your answer,

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Lactobacillus is a type of bacteria.

There are lots of different species of lactobacillus.

These are "friendly" bacteria that normally live in our digestive, urinary, and genital systems without causing disease.

Lactobacillus is also in some fermented foods like yogurt and in dietary supplements.

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