Science, asked by salman101, 1 year ago

What do you mean by pasteurisation.

Answers

Answered by A1m2a3n
7
heating milk at 100 degree C and cooling it immediately to kill germs is called pasteurisation
A1m2a3n: if satisfied then mark it as brainliest
A1m2a3n: pls
Answered by madhur28
4
Pasteurization is the application of heat to a food product in order to destroy microorganisms and germs.
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