what do you think about the benificial qualities of tea as a beverage with reference to assam tea?
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Answer:
Assam tea is a black tea made from the leaves of the Camellia sinensis plant. Black teas are more heavily oxidized than other types of tea, like green tea or white tea. Oxidation is a chemical process that creates darker leaves and a more intense flavor. Assam tea is known for its full-bodied malty flavor, deep aroma, rich color, and brisk taste.
Assam tea gets its name from the Assam region in India, where it is grown. Assam lies along the Brahmaputra River—an area called the Brahmaputra Valley in northeast India, bordering Bangladesh and Myanmar. Assam is the largest tea growing region in the world. The tea here is grown at sea level, in a warm, wet climate. The weather conditions and terrain contribute to the distinct malty flavor of Assam tea.
Assam tea is also known as Assam black tea, breakfast tea, English breakfast tea or Irish breakfast tea. The breakfast tea you see at your local tea shop or at the grocery store may be pure Assam tea or a blend of different tea leaves including Assam.
One of the most likely Assam tea benefits that you'll experience is a boost in energy and an increase in mental alertness from the caffeine. Many tea drinkers especially enjoy this benefit in the morning rather than in the evening when it can disrupt sleep.
One of the most likely Assam tea benefits that you'll experience is a boost in energy and an increase in mental alertness from the caffeine. Many tea drinkers especially enjoy this benefit in the morning rather than in the evening when it can disrupt sleep.There are other advertised benefits of Assam tea, but scientists haven't been able to confirm with certainty that you'll gain these advantages when you drink it.
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