Biology, asked by sunshinebrisk, 5 months ago

what does trypsin do to emulsified fat

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Answered by diyakhrz12109

Answer:

Before fat can pass into the lacteal, bile from the liver causes its emulsification into small droplets for activation by the enzyme lipase, secreted by pancreatic juice.

Answered by Anonymous

Answer:

Trypsin digests proteins and lipase emulsified fats.

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what does trypsin do to emulsified fat​

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what does trypsin do to emulsified fat