Question

What does your mother do to make yoghurt from milk?

Answer 1

Heat the milk. Pour the milk into the Dutch oven and set over medium to medium-high heat. ...
Cool the milk. ...
Thin the yogurt with milk. ...
Whisk the thinned yogurt into the milk. ...
Transfer the pot to the (turned-off) oven. ...
Wait for the yogurt to set. ...
Cool the yogurt. ...
Your next batch of homemade yogurt.

Answer 2

YOGURT PREPARATION FROM MILK BY MOTHER.

1. Select good quality raw milk and boil it properly.

2. Cool the boiled milk to nearly hundred degree centigrade and then add 2 tablespoons of Pre made yoghurt.

This premade yogurt serves as culture source and helps in fermentation of milk.

3. Place the container of milk with cream made Yogurt in oven with the light which can provide a hundred degree centigrade of temperature continuously.

4. After 12 to 14 hours of incubation remove the container from oven and place it in a refrigerator to get cooled.

5. Effective text yogurt is needed then once filter the contents in a cheese line cloth remove the whey.

Your yogurt is ready now and is more proteinaceous than normal curd.