Question

What foods items you have to take to avoid delay in blood clotting and over bleeding

Answer 1

Answer:

The foods you need to take to avoid delay in clotting are Broccoli, Spinach, Kiwi fruit, Blackberries, green or red grapes, peas, and green leaf lettuce.

Explanation:

Before we name the foods that improve blood clotting, let's understand what's blood clotting and why we all need it.

Blood clotting is the coagulation of blood to prevent further bleeding.

Blood clotting is very important in case of an injury since it prevents you from losing excess blood.

The component that improves blood clotting in the body is vitamin K.

So, any food rich in vitamin K should help with the blood clotting process.

These foods include: Broccoli, Spinach, Kiwi fruit, Blackberries, green or red grapes, peas, and green leaf lettuce.

Answer 2

Food that have to take to avoid blood clotting and over bleeding

Explanation:

Natural blood thinner are those substance that induces blood clotting.

Example-Turmeric, ginger,almond, whole grain, garlic, cinnamon etc.

The food items that prevents over bleeding are-Strawberry, kiwis,broccoli,tomato juice etc.