Biology, asked by mermm2918, 23 hours ago

What gives colour to fruits and vegetables ?

Answers

Answered by harshchhawal233
1

The two main flavonoids that colour fruits and vegetables are anthocyanins and anthoxantins. Anthocyanins and anthoxantins have several phenol rings in their structures which helps them absorb light.

Answered by divenalakkipogu
12

Answer:

natural Sun water are the mainly things that a plant needs

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