Question

What happens to idly dough when it is kept at room temperature on a summer day? ​

Answer 1

Idli dough when kept at room temperature will get spoiled and become unfit for eating. Its odour and taste would become unpleasant and hence it would no longer be safe for eating. This is because the room temperature in summers is very suitable for the growth of micro-organisms:

Answer 2

it will get spoiled ajd become unfit for eatig. it's odour and taste woupd become unpleasant