Hindi, asked by suraj4567, 1 year ago

what happens when the temperature of a saturated sugar solution is increased

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Answered by Anonymous

When the temperature of a saturated sugar solution is increased the more sugar can be dissolved in it as it becomes unsaturated.

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Answered by amohimin10p6redj

Explanation: Dillution of a certain substance in a certain solvent depends on temperature. Specifically, dillution is increased when temperature increases. ... Once the temperaturedrops, the water has a new saturationpoint (lower grams of sugar) and now discharges the sugar from its mass.

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