Question

What is A fermentation?​

Answer 1

Answer:

Fermentation, chemical process by which molecules such as glucose are broken down anaerobically. More broadly, fermentation is the foaming that occurs during the manufacture of wine and beer, a process at least 10,000 years old. like in yeast.

Answer 2

The chemical breakdown of a substance by bacteria ,yeast or other microorganisms .....typically involving effervescence and the giving off of the heat .

Follow me please