What Is chemical equation of vanaspti ghee?
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Ghrita is abundant in saturated fatty acids. It contains approximately 8% saturated fatty acids which make it easily digestible. The digestibility co-efficient or the rate of adsorption is 96% which is better than any other animal or vegitable fat. It contains triglycerides, diglycerides, monoglycerides, phospholipids, contains beta carotene 600 IU and Vitamin E which are known anti oxidants
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