What is dough raising
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Explanation:
Rising is when the dough is placed in a warm place and allowed to double in volume. Usually a dough goes through two rising periods, the first after mixing and the second after shaping, ... Afterwards, a second rise takes place for the dough to produce more carbon dioxide and alcohol for better texture and taste.
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Explanation:
when the dough is placed at one place and allowed to double in video is called dough raising
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