what is elevation in boiling point??
Answers
Answer:
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Explanation:
The elevation of the boiling point refers to the rise of a solvent's boiling point upon the addition of a solute. The resulting solution has a higher boiling point when a non-volatile solute is applied to a solvent than that of the pure solvent. The boiling point of sodium chloride (salt) solution and water, for example, is higher than that of pure water. The elevation of boiling points is a colligative property of matter, i.e., it depends on the solvent-to-solvent ratio but not on the identity of the solute. This means that the elevation of a solution's boiling point depends on the amount of solution applied to it. The higher the solute concentration in the solution, the greater the elevation of the boiling point.