Biology, asked by joseph2323, 9 months ago

what is emulsification? if you answer the right answer I will mark u as thr brainliest​

Answers

Answered by devnaguleria32646
1

Answer:

emulsification (in digestion) The breakdown of fat globules in the duodenum into tiny droplets, which provides a larger surface area on which the enzyme pancreatic lipase can act to digest the fats into fatty acids and glycerol. Emulsification is assisted by the action of the bile salts (see bile)

Answered by dobhalsanjay229
1

Answer:

emulsification (in digestion) The breakdown of fat globules in the duodenum into tiny droplets, which provides a larger surface area on which the enzyme pancreatic lipase can act to digest the fats into fatty acids and glycerol. Emulsification is assisted by the action of the bile salts (see bile).

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