what is fermentation....??
Answers
Answer:
Fermentation is the process in which a substance breaks down into a simpler substance. ... The yeast then starts “eating” the sugar in the dough and off-gassing alcohol: that's fermentation. Grape juice becomes wine as the fermentation process is complete.
Fermentation is the process in which a substance breaks down into a simpler substance. Microorganisms like yeast and bacteria usually play a role in the fermentation process, creating beer, wine, bread, kimchi, yogurt and other foods.
ln biology:
Fermentation is a cellular process that is anaerobic. It is the means used by certain cells to convert organic food into simpler compounds. In doing so, chemical energy (e.g. ATP) is generated. ... Fermentation occurs in fruits, bacteria, yeasts, fungi, as well as in mammalian muscle.
Explanation:
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Answer:
Fermentation - It is the process of incomplete oxidation that occur in microbes and other cells in absence of oxygen, leading to the for nation of ethyl alcohol.
Explanation: