Question

WHAT IS FERMENTATION ​

Answer 1

Answer:

$Fermentation is a metabolic process that produces chemical changes in organic substrates through the action of enzymes. In biochemistry, it is narrowly defined as the extraction of energy from carbohydrates in the absence of respiration.$

Answer 2

Fermentation is a metabolic process in which an organism converts a carbohydrate in anaerobic condition(in absence of oxygen), such as starch or a sugar, into an alcohol or an acid. For example, yeast perform fermentation to obtain energy by converting sugar into alcohol.