what is fermentation?? How is it carried out? give short answer!!
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Answer: Fermentation is a metabolic process in which an organism converts a carbohydrate, such as starch or a sugar, into an alcohol or an acid. For example, yeast perform fermentation to obtain energy by converting sugar into alcohol. Bacteria perform fermentation, converting carbohydrates into lactic acid.
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Explanation:
fungi like yeast reproduces rapidly and produces carbon dioxide. This gas when trapped in a dough or a batter causes it to increase it's volume and makes it fluffy and soft, this is known as fermentation
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