☞ What is Green Revolution?
☞ Write a Short Note on it.
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Answers
Green revolution, great increase in production of food grains (especially wheat and rice) that resulted in large part from the introduction into developing countries of new, high-yielding varieties, beginning in the mid-20th century. Its early dramatic successes were in Mexico and the Indian subcontinent.
In India, the Green Revolution applies to a period when Indian agriculture was transformed into an industrialized arrangement due to the selection of advanced techniques and technology such as the use of high yielding variety (HYV) seeds, pesticides, irrigation facilities, tractors, and manure.
Answer:
In India Green Revolution commenced in the early 1960s that led to an increase in food grain production, especially in Punjab, Haryana, and Uttar Pradesh. Major milestones in this undertaking were the development of high-yielding varieties of wheat. The Green revolution is revolutionary in character due to the introduction of new technology, new ideas, the new application of inputs like HYV seeds, fertilizers, irrigation water, pesticides, etc. As all these were brought suddenly and spread quickly to attain dramatic results thus it is termed as a revolution in green agriculture.
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